"El Morellano" Round Cured sheep

22,50 €

  • Whole
  • Half

This cheese is made exclusively with sheep milk.  It is well pressed, yellow with small holes, and carefully matured from 3-5 months minimum.  The flavor is mild but intense, which is characteristic of the best sheep cheeses.

Whole 1 kg. or Half 500 g.

Ingredientes: LECHE PASTEURIZADA de oveja, sal, cloruro cálcico, conservador (Lisozoma de HUEVO), cuajo y fermentos lácteos.

Información Nutricional por 100g.: Valor energético 1750KJ (420Kcal), Grasas 36,5g. de las cuales saturadas 25,5g. Hidratos de Carbono 0,2g. de los cuales azúcares 0,2g. Proteínas 23g. Sal 1,5g.

More details

This product is temporary not available

MINIMUM ORDER 20 €

SHIPPING COSTS

  • 5 € for orders on Peninsula.
  • If weight is over 10 kg surgarge of 0,60 €/kg
  • Balearic Islands, Canary Islands and Foreign countries consult by e-mail.

Guimerá C.B. C/Virgen del Pilar, 27 - 12300 MORELLA (Castellón) . Tel Fax: 964173115 guimera@guimeramorella.com    Legal disclaimer Condiciones de compra