The ingredients of this sausage are lean pork meat, bacon, paprika and garlic. The correct amount of each is carefully chopped and formed into a sausage using natural casings. It is left to dry in a cool and dry place in order to obtain a chorizo of exceptional taste and quality. There are two varieties: NORMAL and SPICY.
Weight 450 g.
Ingredientes: Jamón, paleta y panceta de cerdo, pimentón, sal, azúcares y especias naturales (ajo, orégano, etc.) SIN COLORANTES NI CONSERVANTES.
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